Meals
We provide two nutritiously balanced, home made main meals a day at 12:00 and 16:15. Children are also given breakfast and healthy mid-morning and afternoon snacks. Children and staff all eat together to reflect the family environment and foster good eating habits. We are able to accommodate a wide range of special diets including vegetarian and food allergies; please speak to one of our staff if you need any more information.
| Week 1 | Mid-morning snack | Lunch | Mid-afternoon snack | Tea |
|---|---|---|---|---|
| Mon |
Milk Canned peaches in juice Whole milk yoghurt |
Chicken korma Brown rice Naan bread Fresh fruit salad |
Milk Cucumber and carrot sticks Pitta bread Mint and cucumber dip |
Egg and cress sandwiches Lettuce, Cherry tomatoes Banana custard |
| Tues |
Milk Tabbouleh Breadsticks Cherry tomatoes |
Lamb burgers Bubble and squeak Rice pudding with sultanas |
Milk Popcorn Sliced pear |
Tuna and sweetcorn pasta Cucumber, Red pepper Fromage frais Satsuma |
| Weds |
Milk Vanilla yoghurt with banana |
Sardines on toast Sliced tomato Milk jelly with mandarins |
Milk Wholemeal toast fingers with margarine Apple |
Savoury omelette Baby jacket potatoes Semolina with pears |